Best Culinary Arts colleges in Michigan

Henry Ford College offers 3 Culinary Arts degree programs. It's a large, public, four-year university in a midsize city. In 2022, 17 Culinary Arts students graduated with students earning 10 Associate's degrees, 4 Certificates, and 3 Bachelor's degrees.

Schoolcraft Community College District offers 3 Culinary Arts degree programs. It's a medium sized, public, four-year university in a small city. In 2022, 42 Culinary Arts students graduated with students earning 32 Associate's degrees, and 10 Certificates.

Monroe County Community College offers 4 Culinary Arts degree programs. It's a small, public, two-year college in a outlying rural area. In 2022, 6 Culinary Arts students graduated with students earning 3 Associate's degrees, and 3 Certificates.

Grand Rapids Community College offers 3 Culinary Arts degree programs. It's a large, public, two-year college in a midsize city. In 2022, 51 Culinary Arts students graduated with students earning 33 Associate's degrees, and 18 Certificates.

Northwestern Michigan College offers 2 Culinary Arts degree programs. It's a small, public, four-year university in a remote town. In 2022, 15 Culinary Arts students graduated with students earning 12 Associate's degrees, and 3 Certificates.

Michigan Career and Technical Institute offers 1 Culinary Arts degree programs. It's a very small, public, less than two-year school in a faraway rural area. In 2022, 26 Culinary Arts students graduated with students earning 26 Certificates.

Mott Community College offers 2 Culinary Arts degree programs. It's a medium sized, public, two-year college in a small city. In 2022, 11 Culinary Arts students graduated with students earning 7 Associate's degrees, and 4 Certificates.

Baker College offers 1 Culinary Arts degree programs. It's a small, private not-for-profit, four-year university in a faraway town. In 2022, 22 Culinary Arts students graduated with students earning 22 Associate's degrees.

Washtenaw Community College offers 4 Culinary Arts degree programs. It's a large, public, two-year college in a large suburb. In 2022, 9 Culinary Arts students graduated with students earning 8 Associate's degrees, and 1 Certificate.