Central Community College offers 3 Restaurant, Culinary, and Catering Management/Manager degree programs. It's a medium sized, public, two-year college in a small city. In 2022, 34 Restaurant, Culinary, and Catering Management/Manager students graduated with students earning 29 Certificates, and 5 Associate's degrees.
Metropolitan Community College Area offers 2 Restaurant, Culinary, and Catering Management/Manager degree programs. It's a large, public, two-year college in a large city. In 2022, 3 Restaurant, Culinary, and Catering Management/Manager students graduated with students earning 3 Associate's degrees.
Northeast Community College offers 2 Restaurant, Culinary, and Catering Management/Manager degree programs. It's a medium sized, public, two-year college in a remote town. In 2022, 2 Restaurant, Culinary, and Catering Management/Manager students graduated with students earning 2 Certificates.
Southeast Community College Area offers 3 Restaurant, Culinary, and Catering Management/Manager degree programs. It's a medium sized, public, two-year college in a large city. In 2022, 26 Restaurant, Culinary, and Catering Management/Manager students graduated with students earning 14 Associate's degrees, and 12 Certificates.
School | Average Tuition | Student Teacher Ratio | Enrolled Students | |
---|---|---|---|---|
Central Community College Grand Island, NE | 42 : 1 | 6,519 | ||
Southeast Community College Area Lincoln, NE | 26 : 1 | 9,465 | ||
Northeast Community College Norfolk, NE | 44 : 1 | 5,583 | ||
Metropolitan Community College Area Omaha, NE | 60 : 1 | 14,541 |